How to make Fruit Chaat πŸΒ πŸŒπŸŽπŸ“

This is a refreshing, tasty, and healthy treat.

Here are 3 reasons why you’ll like this dish.

  1. Combination of Sweet and Tangy Flavors: Fruit chaat typically includes various fruits such as mangoes, apples, bananas, and oranges, mixed with a tangy dressing that can be made with lemon juice, cumin, and black pepper. This combination of sweet and tangy flavors provides a refreshing taste that makes it appealing to the palette.
  2. Nutritious Ingredients: Fruits are naturally nutrient-dense and are great sources of vitamins, minerals, and antioxidants. The combination of different fruits in fruit chaat makes it a healthy snack that not only tastes good but also provides various health benefits.
  3. Versatile Dish: Fruit chaat can be customized according to personal preferences. For instance, some people prefer their fruit chaat to be spicy, while others prefer it to be more on the sweet side. The versatility of fruit chaat means that it can be prepared in different ways, making it a delicious and popular dish across different cultures and regions.

The Recipe πŸ“

Time to make: 20 Minutes


  • 1 banana
  • 1 pear chopped
  • 1 apple chopped
  • 5 strawberries chopped
  • 1/4 Tsp. black pepper
  • Β½ Tsp chaat masala
  • ΒΌ Tsp salt
  • 1 Tsp whole cumin roasted (quick roast in a dry fry pan)
  • coarsely grind the cumin in a mortar and pestle
  • 1 Tsp lemon


  • Place chopped fruit in a large mixing bowl
  • Add pepper, chaat masala, roasted cumin powder
  • Mix well, without mashing the fruit
  • Add the lemon and gently mix
  • Chill for 10 minutes and serve

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