How to make butter paneer
A dish from northern India originally made by a royal chef during the Mughal Era. The Recipe Time to make: 30 Minutes Ingredients Instructions
A dish from northern India originally made by a royal chef during the Mughal Era. The Recipe Time to make: 30 Minutes Ingredients Instructions
Read time: 293 words, 1 minute.Do you like Indian food? Yeah, life is “butter” when you’re having some paneer. “Dhal-icious” is always the best way to go. We’re not one to “pulao” your leg. Yep, we can do this naan-stop. We love Indian food so much that we wrote a book about our favorite treats. Curry on, -Kabir & Sue Monthly Bucket – October📚 Books Seven Samosas: Counting at the MarketBy Kabir Sehgal, Surishtha Sehgal (Illustrated by Jing Jing Tsong)Our new book drops October 29!From twenty…