Recipes

How to make Khichdi

The name Khichdi comes from a Sanskrit word β€œKhiccha” which means legumes and rice. Our family favorite Khichdi is made from Moong Dal, Rice, Ghee and spices. This is one of the Indian comfort foods. Traditionally it is the first solid food given to a baby in India. Sue’s grandfather used to say: Khichdi ke …

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How to make Cucumber Raita

This is a traditional North Indian cold yogurt dish. The term “raita” comes from “rakija” which means mixture or a blend. It’s especially refreshing to eat with spicy food (with a blend of spices not hot peeper spicy). The Recipe Time to make: 15 Minutes Ingredients Instructions

How to make Mango Lassi

One of the most delightful and delightful treats you’ll ever find. Here are 3 reasons why you’ll enjoy: The Recipe Time to make: 15 Minutes Ingredients Directions

How to make Kashmiri Kahwa 🍡

There’s nothing quite like nestling up with a warm cup of tea on a cold day. Here are 3 reasons why it’s a bit of heaven: The Recipe 🍡 Time to make: 20 Minutes Ingredients Directions

How to make Kheer (Rice Pudding) 🍚

We love Kheer. It’s one of our favorite desserts. Here are 3 reasons why it makes for a yummy snack: The Recipe – How to make Kheer (Rice Pudding) 🍚 Time to make: 30 to 40 minutes Ingredients Directions

How to make Carrot Halwa πŸ₯•

We love carrot Halwa. It’s something we like to make in the autumn during the holidays. Here are 3 reasons why it makes for a yummy holiday snack: The Recipe – How to make Carrot Halwa πŸ₯• Time to make: 30 to 40 minutes Ingredients Directions

How to make Coconut Burfi

We love coconut burfi. It’s something we like to make every year for Diwali. Here are 3 reasons why it makes for a yummy holiday snack: The Recipe – How to make Coconut Burfi Ingredients Directions

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